Boba Milk Tea Cupcake - Nak Makan Apa?

Boba Milk Tea Cupcake

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Are you and your family Boba tea fans? Try this delectable Boba Milk Tea Cupcake today and enjoy them together this festive season.

4 Servings
Ringkas - Easy
Nak Makan Apa|December 29, 2020


Needed for this recipe:
Lipton Classic Milk Tea
Lipton 3in1 Classic Milk Tea Latte
Buy online

For cupcake:

For butter cream frosting:

For garnishing:

  • Boba, cook according to the packet instructions



Sieve flour with salt and baking powder.


In a bowl mix hot water with Lipton Milk Tea, oil and sugar. Whisk until sugar is dissolved.


Whisk in egg then fold in flour mixture using a spatula.


Spoon batter into cupcake cups and bang it slightly to release the air bubbles in it.


Bake in preheat oven at 160˚C for 20-25 minutes. Set aside to cool.


For butter cream frosting, whisk all ingredients until smooth by using hand mixer.


To assemble, transfer butter cream into a piping bag and pipe over the cupcake to create a ring on top of the cupcake. Then, spoon 1 tbsp of boba at the center. Repeat step for remaining cupcakes.

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