Homemade Kimchi Capsicum Pancake - Nak Makan Apa?

Homemade Kimchi Capsicum Pancake

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3 Servings
Ringkas - Easy
Nak Makan Apa|May 20, 2021


Needed for this recipe:
Knorr Kiub Pati Ikan Bilis 6 Kiub 60g
Knorr Kiub Pati Ikan Bilis
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  • 70 g Kimchi, cut into smaller pieces
  • 40 g Yellow capsicum, thinly sliced
  • 1 tbsp Spring onions, chopped
  • 45 g Plain flour
  • 45 g Potato starch
  • ¼ tsp Baking soda
  • 2 tbsp Kimchi juice from kimchi
  • 90 ml Cold sparkling water
  • 2 tbsp Cooking oil
  • Spring onion and red chilli for garnishing



In a bowl, mix all dry ingredients together. Pour in sparkling water and kimchi juice. Mix well.


Heat up oil in frying pan, pour in flour mixture and spread it out evenly. Pan fry for 2 minutes


Add in kimchi, capsicum and spring onion. Cook for a further 1 minute.


Flip the pancake over and cook for a further 2-3 minutes.

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