Knorr's Grilled Tom Yam Lamb Chop - Nak Makan Apa?

Knorr’s Grilled Tom Yam Lamb Chop

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40min
6 Servings
Ringkas - Easy
~550kcal/serving

*Nutrient Calculation Reference: USDA, Malaysian Food Composition, Singapore Energy & Nutrient Composition of Food and Product Label.

Nak Makan Apa|May 20, 2021

Bahan-Bahan

Needed for this recipe:
Knorr Kiub Pati Tom Yam
Knorr Kiub Pati Tom Yam
Buy online
  • 1 kg Lamb shoulder
  • 30 g Coriander, finely chopped
  • 3-4 pcs Kaffir lime leaves, thinly sliced
  • 2 Bird’s eye chilies, finely chopped
  • 2 pips Garlic, finely chopped
  • 1 tbsp Fish sauce
  • 2 tbsp Lime juice
  • 2 tbsp Brown sugar
  • 1 tsp Dark soy sauce

For couscous salad:

  • 1 cup Couscous, cooked as per instruction on packaging
  • ½ Red capsicum, diced
  • ½ Yellow capsicum, diced
  • 2- 3 Shallot, thinly sliced
  • 2 tbsp Olive oil
  • Black pepper to taste

Nutritional tips

Bell peppers that come in various colours provide different type of antioxidants. Antioxidants is needed for body health such as reduce inflammation.

Langkah-Langkah

1

Marinate lamb shoulder for 2 hours or overnight with all the ingredients.

2

Bake in preheated oven at 160˚C for 20 minutes or until well done. Serve with couscous salad, roasted vegetables or mashed potatoes.

3

For couscous salad, mix all ingredients together.

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