Resipi Hellmann’s Crispy Calamari Salad - Nak Makan Apa?

Resipi Hellmann’s Crispy Calamari Salad

Simpan ke kegemaran anda

Crispy Calamari combined with salad leaves, dressing in Hellmann's Smoky Thousand Island Salad Dressing. it is refreshing and unique!

3 Hidangan
Ringkas - Easy

*Nutrient Calculation Reference: USDA, Malaysian Food Composition, Singapore Energy & Nutrient Composition of Food and Product Label.

Nak Makan Apa|Disember 6, 2019 Decorative Image


Bahan-bahan diperlukan untuk resipi ini:
Hellman's Smoky Thousand Island
Hellmann’s Smoky Thousand Island
Beli dalam talian
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  • 500 g Calamari (squid)
  • 3 cups Mixed salad leave
  • ¾ cup Tapioca flour
  • ¼ cup Corn flour
  • 1 tsp Garlic powder
  • 1 Lemon, cut into wedges
  • Pinch of Salt
  • Pinch of Pepper
  • Pinch of Paprika
  • Oil for deep frying



Clean the calamari and remove the tentacles. Cut into ½ inch rings. Set aside to drain.



In a separate bowl, mix together the flours, salt, pepper, paprika and garlic powder.



Heat up oil to medium heat, dredge the calamari rings in seasoned flour and toss evenly to coat.



Fry calamari rings in batches until golden brown. Remove and drain on paper towels.



To assemble, plate salad leaves on a serving plate, pile the fried calamari on top of the salad and drizzle generously with Hellmann’s Smoky Thousand Island Salad Dressing.



Serve with lemon wedges.

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Tips nutrisi

  • Hellmann’s Smoky Thousand Island contains unsaturated fatty acids such as Omega 3.
  • One tablespoon/serving of Hellmann’s Smoky Thousand Island contains only 1.5g of sugar.
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